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Commercial Panipuri Machine

Name: Commercial Panipuri Machine
Brand: M/S. SUBRAT ENTERPRISES
Price: 85000.0 INR
Availability: InStock

Price 85000.0 INR/ Set

Get a Price/Quote

MOQ : 1 Set

Commercial Panipuri Machine Specification

Speed Mode
Adjustable

Feeding System
Automatic Dough Feeder

Function Type
Forming and Cutting

Automation Grade
Automatic

Machine Type
Automatic

Noise Level
<60 dB

Power Source
Electric

Features
Hygienic Production, Easy to Clean, Energy Efficient

Frequency
50 Hz

Phase
Single Phase

Operating Temperature
Ambient

Product Type
Panipuri Making Machine

General Use
Making Panipuri/Puri

Material
Stainless Steel

Type
Food Processing Machine

Capacity
Up to 40 kg/hr

Weight (kg)
135 kg

Product Shape
Round

Computerized
No

Automatic
Yes

Control System
PLC Control

Voltage
220V

Power
1.5 kW

Dimension (L*W*H)
1250 x 900 x 1000 mm

Color
Silver

Thickness Adjustment
Available

Portability
Wheeled Base

Safety Guard
Provided

Oil Free Operation
Yes

Roller Diameter
120 mm

Production Output
Up to 8000 pieces/hour

Cleaning Type
Manual/Water Spray Compatible

Belt Conveyor Width
220 mm

Hopper Capacity
10 kg

About Commercial Panipuri Machine

Experience extraordinary convenience and unbeatable efficiency with the new release Panipuri Machine-a towering advancement in food processing technology. Designed for order and hygiene, this stainless steel marvel can produce up to 8,000 round panipuris per hour with oil-free operation and a robust hopper capacity of 10 kg. The adjustable thickness, PLC control, and wheeled base ensure seamless setup and operation, making it ideal for quick-service venues. Its low-maintenance and high-efficiency design guarantee a durable, ephemeral performance for every order, streamlining production for manufacturers and suppliers across India.

Versatile Application for Panipuri Production

The Panipuri Machine is expertly used for preparing round and uniform panipuris in a variety of commercial settings. Its application method is fully automatic, utilizing an intuitive PLC system and automated dough feeder. This ensures consistent, hygienic production whether installed as a tabletop or free-standing unit. Ideal for food outlets, catering businesses, and snack manufacturers, the machine is designed to streamline the site of application-whether in kitchens or production facilities-with exceptional reliability.

Streamlined Supply: Market, Payment, and Delivery

Mainly serving the vast domestic market of India, this Panipuri Machine is readily available at an attractive list price. Customers benefit from flexible payment terms and rapid dispatching services, ensuring smooth transactions. With a high supply ability, prompt drop-off and installation can be arranged to suit site requirements. The robust service network makes after-sales support and replenishment seamless, helping you maintain consistent, high-volume panipuri production with confidence.

FAQ's of Panipuri Machine:

Q: How does the Panipuri Machine improve efficiency in commercial kitchens?

A: The Panipuri Machine automates the entire process-from dough feeding to forming and cutting-allowing up to 8,000 pieces per hour, significantly boosting output and saving valuable labor time in busy kitchens.

Q: What are the main benefits of the oil-free operation feature?

A: Oil-free operation ensures that panipuris are produced in a hygienic and healthier manner, reduces cleaning frequency, and extends machine durability by minimizing residue build-up.

Q: When should the machine's thickness adjustment be used?

A: The thickness adjustment is beneficial when you need to alter the bite, crispness, or size of your panipuris, easily modifying this parameter to suit your recipe requirements or customer preferences.

Q: Where can this Panipuri Machine be installed and operated?

A: Designed as both a tabletop and free-standing unit with a wheeled base, the machine can be easily installed in kitchens, production facilities, or catering stations, offering versatile portability.

Q: What is the process for cleaning the Panipuri Machine?

A: Cleaning is straightforward-use manual methods or a water spray compatible routine to remove residual flour or dough, ensuring hygienic operation and easy maintenance.

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