Commercial Electric Kadai with Stand 18''

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Commercial Electric Kadai with Stand 18''

Name: Commercial Electric Kadai with Stand 18''
Brand: M/S. SUBRAT ENTERPRISES
Price: 21000.0 INR
Availability: InStock

Price 21000.0 INR/ Piece

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MOQ : 1 Piece

Commercial Electric Kadai with Stand 18'' Specification

Power Source
Electric

Automation Grade
Semi-Automatic

Machine Type
Electric Fryer Kadai

Heating Method
Electric Coil

Noise Level
Low

Features
With Stand, Energy Efficient, Heavy Duty Construction

Frequency
50 Hz

Phase
Single Phase

Function Type
Frying

Speed Mode
Single

Operating Temperature
Up to 250C

Feeding System
Manual

Product Type
Electric Kadai

General Use
For Deep Frying, Commercial Kitchen Uses

Type
Commercial Kitchen Equipment

Capacity
10-18 Litres (Approx.)

Weight (kg)
20-30 kg (Approx.)

Product Shape
Round

Computerized
No

Control System
Manual

Voltage
220-240 V

Power
2-3 kW

Dimension (L*W*H)
18 inch (Diameter)

Color
Silver/Black

Heat Distribution
Uniform

Inner Vessel Thickness
Gauge 12-16

Application
Hotels, Restaurants, Canteens, Commercial Kitchens

Insulation
Heat Resistant Handle and Body

Safety Features
Overheat Protection

Cleaning
Easy Draining & Wipe Clean

Stand Material
Heavy Gauge Iron/Steel

Oil Drain System
Manual

Accessories Included
Stand, Power Cord

Surface Finish
Polished/Coated

Mobility
Non-Movable (Fixed Stand)

Operating Mode
Continuous

About Commercial Electric Kadai with Stand 18''

The Electric Kadai with Stand 18 is highly recommended for those who demand radiant performance and lofty reliability in commercial kitchens. Reserve this astonishing piece of equipment to explore new culinary possibilities in hotels, restaurants, and canteens. Built from robust mild steel or stainless steel, it boasts a polished, rust-resistant finish and heavy-duty construction. Uniform heat distribution, overheat protection, and heat-resistant insulation ensure safety, while the manual oil drain makes cleaning a breeze. With a capacity of 10-18 litres, this semi-automatic fryer is energy efficient and designed for continuous operation at up to 250C. Includes power cord and fixed stand.

Versatile Application and Competitive Advantages

Designed for dynamic environments, the Electric Kadai with Stand 18 excels in commercial kitchens, hotels, restaurants, and canteens. Its primary advantages-robust durability, safety with overheat protection, and uniform heat distribution-ensure consistent results. This plant application solution impresses with a polished stainless steel body, heavy gauge stand, and rust-resistant coating for long-lasting use in high-demand settings. Efficient and easy to clean, it's a prime choice for establishments seeking dependable deep frying performance.

Order Processing, Delivery, and Packaging

Place your order with confidence-the Electric Kadai with Stand 18 is promptly processed and securely packaged to safeguard against transit damage. Delivery charges vary by location, and detailed instructions are shared upon order confirmation. Dispatched quickly through reliable logistics partners, every unit is checked for quality and readiness. Payment terms are flexible, supporting efficient transactions for businesses so you receive your equipment in perfect condition, ready for installation and immediate use.

FAQ's of Electric Kadai with Stand 18'':

Q: How does the overheat protection feature enhance safety during usage?

A: The overheat protection system automatically regulates the temperature, preventing the electric kadai from exceeding safe limits, thereby reducing the risk of accidents and equipment damage.

Q: What is the recommended place for installing the Electric Kadai with Stand 18?

A: It is best installed in commercial kitchens, hotels, restaurants, or canteens where deep frying is regularly required, thanks to its non-movable, free-standing design.

Q: When is the Electric Kadai with Stand 18 typically dispatched after placing an order?

A: The kadai is usually dispatched within a stipulated timeframe after order processing and payment confirmation, ensuring prompt delivery to your location.

Q: What is the cleaning process for the Electric Kadai with Stand 18?

A: Cleaning is straightforward with a manual oil drain system for easy emptying and a surface designed for quick wipe-downs, reducing downtime between uses.

Q: What benefits does the heat-resistant handle and body provide?

A: The heat-resistant handle and body help protect users from accidental burns and make the equipment safer to operate during continuous high-temperature frying.