Commercial Electric Kadai Table Top 18''

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Commercial Electric Kadai Table Top 18''

Name: Commercial Electric Kadai Table Top 18''
Brand: M/S. SUBRAT ENTERPRISES
Price: 18500.0 INR
Availability: InStock

Price 18500.0 INR/ Piece

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MOQ : 1 Piece

Commercial Electric Kadai Table Top 18'' Specification

Noise Level
Low

Features
Uniform Heating, Energy Efficient, Shock Proof Body

Function Type
Frying, Sauteing, Cooking

Automation Grade
Semi-Automatic

Power Source
Electric

Heating Method
Electric Heating Element

Speed Mode
Single

Frequency
50-60 Hz

Feeding System
Manual

Phase
Single Phase

Machine Type
Table Top Kadai

Operating Temperature
Up to 250C

Product Type
Electric Kadai

General Use
Commercial Kitchen, Restaurant, Catering

Material
Stainless Steel

Type
Cooking Equipment

Capacity
Up to 8-10 Liters

Weight (kg)
12 kg

Product Shape
Round

Computerized
No

Control System
Manual

Installation Type
Table Top

Voltage
220-240 V

Power
2 kW

Dimension (L*W*H)
18 inch (Diameter)

Color
Silver

Safety Features
Overheat Protection, Insulated Body

Surface Finish
Polished

Lid Type
Detachable Stainless Steel Lid (Optional)

Handle Type
Heat Resistant Handles

Power Cord Length
1.5 Meter

Cleaning
Easy to Dismantle & Wash

Outer Body Material
Heavy Gauge Stainless Steel

About Commercial Electric Kadai Table Top 18''

Experience the dazzling performance of the Electric Kadai Table Top 18, now available at a bargain price! Engineered for modern kitchens, this champion cooking equipment delivers glorious results with uniform heating, energy efficiency, and a shock-proof, corrosion-resistant body. The heavy gauge polished stainless steel exterior ensures durability, while heat-resistant handles and overheat protection keep safety in check. Its impressive 8-10 liter capacity and detachable stainless steel lid make cooking, deep frying, and sauteing for restaurants, catering, or commercial kitchens effortless. Discover the latest technology at the lowest price for day-to-day culinary triumphs!

Versatile Use in Dynamic Spaces

The Electric Kadai Table Top 18 shines in commercial kitchens, restaurants, and catering establishments, making it indispensable for chefs and culinary professionals. With its polished stainless steel body, high-capacity design (up to 10 liters), and semi-automatic operation, this Table Top Kadai excels at preparing a range of Indian cuisines. Special features such as uniform heating, insulated body, and heat-resistant handles guarantee efficiency and safety, elevating meal preparation in bustling food service settings.

Competitive Pricing and Supply Policy

Our Electric Kadai Table Top 18 is offered at the lowest price, ensuring unmatched market value without compromise on quality. Samples are available as per established sample policy to assist in product selection. We maintain a robust supply ability to meet bulk requirements and assure timely delivery, with standard dispatch times to fit your schedule. Experience premium functionality at a calculated list price for your kitchen, directly from a leading Indian manufacturer, supplier, and service provider.

FAQ's of Electric Kadai Table Top 18'':

Q: How does the overheat protection feature enhance safety during usage?

A: The overheat protection mechanism automatically shuts off the heating element if the device exceeds the safe operating temperature, thereby safeguarding users and prolonging equipment life.

Q: What types of cuisines and dishes can be prepared with the Electric Kadai Table Top 18?

A: It is designed for a wide range of Indian cuisines, supporting functions like deep frying, sauteing, mixing, and general cooking, making it a versatile tool in commercial culinary environments.

Q: When should the detachable stainless steel lid be used?

A: The detachable stainless steel lid can be utilized during high-temperature cooking, simmering, or to maintain hygiene and reduce splatter, as required by different recipes.

Q: Where can this Electric Kadai be installed for optimal usage?

A: This table top machine is best suited for commercial kitchens, restaurants, and catering spaces, where a durable, high-capacity cooking solution is needed.

Q: What is the process for cleaning and maintaining the Electric Kadai Table Top 18?

A: Simply dismantle the key components after use; the stainless steel surfaces are easy to wash, ensuring a hygienic and hassle-free cleaning experience.

Q: What benefits does the energy-efficient heating system provide?

A: The energy-efficient electric heating element promises uniform temperature distribution, reduced energy consumption, and optimal cooking performance, helping to control costs in high-volume kitchens.

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